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dc.contributor.authorRodríguez A., Oscar E.
dc.contributor.authorTorrenegra G., Ruben Dario
dc.date.accessioned2020-07-09T20:39:24Z
dc.date.available2020-07-09T20:39:24Z
dc.identifier.issn1827-8620spa
dc.identifier.urihttp://hdl.handle.net/20.500.12495/3396
dc.format.mimetypeapplication/pdfspa
dc.language.isoengspa
dc.publisherSILAEspa
dc.relation.ispartofseriesPharmacologyonline, 1827-8620, Vol, 1, 2017, p. 98-105spa
dc.relation.urihttps://pharmacologyonline.silae.it/front/archives_2017_1spa
dc.titleThe anti-oxidant activity of extracts and fractions of Chromolaena bullata (KLATT) king & Robinsonspa
dc.type.localArtículo de revista
dc.subject.decsÁcido ascórbicospa
dc.subject.decsChromolaenaspa
dc.subject.decsQuercetinaspa
dc.subject.keywordsLourteigia stoechadifoliaspa
dc.subject.keywordsAntioxidant Capacityspa
dc.subject.keywordsDPPHspa
dc.type.hasversioninfo:eu-repo/semantics/publishedVersion
dc.publisher.journalPharmacologyonlinespa
dc.type.coarhttp://purl.org/coar/resource_type/c_6501
dc.type.driverinfo:eu-repo/semantics/article
dc.identifier.instnameinstname:Universidad El Bosque
dc.identifier.reponamereponame:Repositorio Institucional Universidad El Bosque
dc.identifier.repourlhttps://repositorio.unbosque.edu.co
dc.title.translatedThe anti-oxidant activity of extracts and fractions of Chromolaena bullata (KLATT) king & Robinsonspa
dc.description.abstractenglishThe current trend in this field is the search for compounds derived from our vegetal species which have an anti-oxidant activity that is beneficial for human health. Colombia has a number of species known as field weeds (arvenses), like those of the Chromolaena genus, which are reported to have a high content of flavonoids. This study evaluated the anti-oxidant activity of extracts and fractions of the aerial parts of Chromolaena bullata plants found in the departments of Cundinamarca and Boyacá in Colombia, using the DPPH and ABTS. For that purpose, extracts and fractions were obtained with the use of the Soxhlet method with solvents of different polarities of flowers and leaves. This study evaluated concentrations of 1, 10, 62.5, 100 and 250 mg of the extract or fraction per/ liter of MeOH, obtaining percentages for the capture of DPPH radicals of between 46.16 ± 0.7 and 92.21 ± 0.2, at 250 ppm, for the leaves, and between 46.19 ± 3.1 and 91.13 ± 0.3, at 250 mg/L of MeOH, for the flowers. With the ABTS method, the range was between 90.14 ± 1.1 and 99.55 ± 0.2, at 250 mg/L of MeOH, for the leaves, and 64.65 ± 1.0 and 97.84 ± 0.6, at 250 mg/L, for the flowers. The study found that the methanolic fractions of flowers and leaves showed a high anti-oxidant activity when evaluated by the ABTS y DPPH techniques and that the ABTS showed a greater sensitivity.spa
dc.rights.accessrightshttp://purl.org/coar/access_right/c_abf2
dc.rights.accessrightsinfo:eu-repo/semantics/openAccess
dc.rights.accessrightsAcceso abiertospa
dc.rights.creativecommons2017-04-30


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